Provence-Alpes-Côte d'Azur: 1,488 addresses selected by Gault&Millau, including 828 restaurants, 145 hotels, 444 artisans and 71 wine estates. To explore: Bouches-du-Rhône, Alpes-Maritimes and Var.
Address
🇫🇷 Le Castellet · Provence-Alpes-Côte d'Azur
Château Constantin
Address
🇫🇷 Lourmarin · Provence-Alpes-Côte d'Azur
Production
Organic
Services
On-site sale
Château Coussin Famille Sumeire
Address
🇫🇷 Trets · Provence-Alpes-Côte d'Azur
Services
On-site sale
Château de Clapier
Address
🇫🇷 Mirabeau · Provence-Alpes-Côte d'Azur
Production
HVE
Services
On-site sale
Château de Crémat
Address
🇫🇷 Nice · Provence-Alpes-Côte d'Azur
Services
On-site sale, Organized visits
Château de Fontcreuse
Address
🇫🇷 Cassis · Provence-Alpes-Côte d'Azur
Production
Organic
Services
On-site sale
Local news
Tables & Chefs
PACA-Corse-Monaco: these tables from the 2026 region guide will be complete before summer
The 2026 edition of the Provence-Alpes-Côte d'Azur - Corse - Monaco regional guide is now on sale. New restaurant addresses, new gourmet itineraries and original portraits... Discover everything the sunny region has to offer.
These winemakers have launched a platform to help you find the winery that's right for you
The Fédération des Vignerons Indépendants de Provence-Alpes-Côte d'Azur-Corse has set up a website to help you find the perfect winery to suit your personality.
Gault&Millau Tour Provence-Alpes-Côte d'Azur-Corse-Monaco 2025
On the occasion of the presentation of the latest guide dedicated to the PACA region, Gault&Millau honored the chefs and players in these territories on Monday, March 11, 2024.the event took place at the Palais de la Bourse in Marseille. The day before, winners and Gault&Millau partners attended a dinner at the restaurant Le K du Château de la Gaude in Aix-en-Provence, hosted by chef Matthieu Dupuis-Baumal.
Gault&Millau Tour Provence-Alpes-Côte d'Azur-Corse-Monaco 2024
On the occasion of the presentation of the latest guide dedicated to the PACA region, Gault&Millau honored the chefs and players in these territories on Monday, March 11, 2024.The event took place at the Palais de la Bourse in Marseille. The day before, winners and Gault&Millau partners attended a dinner at the restaurant Le K du Château de la Gaude in Aix-en-Provence, hosted by chef Matthieu Dupuis-Baumal.