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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Wines
Production Biodynamics
Services Accommodation, Catering
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Gault&Millau's review
Jean-André Charial, chef and owner of L'Oustau de Baumanière (18/20, 4 G&M toques), makes his own wines, which he vinifies and ages at two other estates in the Baux-de-Provence PDO (Domaine de Lauzières and Domaine Fontchêne). The vines, in the heart of the Alpilles, are worked biodynamically. He currently offers two ranges: "L'Affectif" and "L'Invitation".
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Address 900 Route d’Arles
13520 Les Baux-de-Provence
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Bottles from the winery

Baumanière Affectif
93 / 100 Wine
Affectif
Vintage : 2023
Appellation : Provence-Corse Les Baux de Provence
Color :
Rosé
Budget : 15€ to 30€
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