La Table des Amis - Le Mas Les Eydins
2420 Chemin Du Four, 84480 Bonnieux, France
© Maki Manoukian
© Maki Manoukian
© Maki Manoukian
3 PHOTOS
© Maki Manoukian
© Maki Manoukian
© Maki Manoukian
Practical information
- Location
- Bonnieux
- Chef
- Christophe Bacquié
- Cooking
- French | Signature cuisine
- Style
- Elegant, Exceptional setting, Romantic, With family
Gault&Millau's review 2026
17/20
Prestige Restaurant
This is the most extraordinary bed-and-breakfast in the Luberon, run by two of the country’s leading professionals: Alexandra Bacquié handles the hospitality and brings the place to life, while Christophe is in charge of the kitchen—and shares his infectious passion for the vegetable garden, herbs, and local produce. Together, they turn every moment spent in this home into an exceptional stay. Of course, you’ll need to embrace the spirit of harmony with nature and follow the pace of a meal dictated by the chef. But the former five-toque chef from Le Castellet has lost none of his expertise or flair as he serves course after course at the “Table des Amis,” showcasing his virtuosity, respect for nature, and refined palate through a unique, secret six-course menu.
Map
