Vaucluse: 252 addresses selected by Gault&Millau, including 122 restaurants, 20 hotels, 89 artisans and 21 wine estates. To explore: Avignon, L'Isle-sur-la-Sorgue and Châteauneuf-du-Pape.
The Dotation Jeunes Talents Gault&Millau (DJT) rewards the bold who set out to create a restaurant. Gault&Millau detects and finds those with entrepreneurial potential. Focus on the DJT Sud-Est 2024, which took place on April 22, 2024 at the École Hôtelière d'Avignon on the CCI Vaucluse Campus.