La Table de La Bastide - Airelles Gordes, La Bastide

Rating: 14.5
Author: Gault&Millau

84220 GORDES

14.5/20
Chef's Restaurant

BOOK

8 PHOTOS

Cooking: French | Gastronomic | Provençale
Services: Access for people with disabilities | Children's Menu | Private Parking | Valet parking
Style: Exceptional setting | Romantic | With family

Budget (€)

Indicative price per person (excl. drinks)

120 to 150

Gault&Millau's review 2026

The magnificent terrace opens up the horizon, allowing diners to succumb to the charms of the place, with chef Pierre Marty's fine seasonal menu, where everyone can pick and choose a few local flavors or those belonging to a prestigious register: tartlet of candied apples and Kristal caviar, carpaccio of gambero rosso, redcurrants and lemon, Mediterranean sea bass plancha with melting apple and saffron, Alpilles lamb sautéed with piquillos and candied lemon. A skilful approach to an agreed yet effective repertoire, with good desserts and a well-stocked regional cellar.