Vosges
Vosges: 45 addresses selected by Gault&Millau, including 26 restaurants, 8 hotels and 11 artisans. To explore: Gérardmer, La Bresse and Épinal.
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Artisans & producers
Local news
This wine from the Vosges is a huge hit, and yet it doesn't contain any grapes
Where can you find rhubarb wine, the unusual specialty from the Vosges that captivates thousands of wine lovers every year? Head to the Moine family’s estate near Épinal, where this tangy, indulgent beverage has been produced since 1985.
Thibault Sombardier takes the helm at Restaurant Anne in Paris
Thibault Sombardier succeeds Mathieu Pacaud at Restaurant Anne (3 toques), located on the Place des Vosges in Paris. A long-awaited return to haute gastronomy for the man who made his mark on the history of Restaurant Antoine.
Three places to find a killer Munster cheese
The origins of this famous soft Alsatian cheese, made from cow's milk, date back to the 7th century. It was born in the abbey that gave its name to the town of Munster. On the other side of the mountains, in the heart of the Vosges, it's called munster--géromé, or géromé for short, the name being an alteration of that of Gérardmer.
Villa René Lalique, the magnificent
In the heart of the Vosges Natural Park, this villa was designed in 1920 by master glassmaker René Lalique, whose Art Nouveau works fascinated the world. Now owned by Silvio Denz, the house is a vibrant tribute to the elegance and avant-garde spirit of its creator. A unique place, part of the Relais & Châteaux collection.
Villa René Lalique: crystalline enchantment
Framed by blue cedars and bordered by the great forest of the Vosges, Villa René Lalique, with the legacy of its creator, is a hymn to transparency, glass, green and the French art of living.ritage bequeathed by its creator, is a hymn to transparency, glass, green and the French art of living. And a showcase for Lalique's savoir-faire.
