Other topics
- How Gault&Millau ranks restaurants: toques and scores out of 20
- What is the Gault&Millau d'Or?
- Who's the Cook of the Century?
- What does the "table d'exception" plaque (5 toques) mean?
- What does the table prestige plaque (4 toques) mean?
- What does the "table remarquable" plaque (3 toques) mean?
- What does the chef's table plaque (2 toques) mean?
- What does the table gourmande plaque (1 toque) mean?
What does the chef's table plaque (2 toques) mean?
Chef's tables with a score between 13 and 14.5 offer impeccable products cooked by a versatile chef who not only has a very good technique, but can also afford variations on traditional or contemporary cuisine.
Technique: 7/10. Products: 7/10. Personality: 4/10.
