Other topics
- How Gault&Millau ranks restaurants: toques and scores out of 20
- What is the Gault&Millau d'Or?
- Who's the Cook of the Century?
- What does the "table d'exception" plaque (5 toques) mean?
- What does the table prestige plaque (4 toques) mean?
- What does the "table remarquable" plaque (3 toques) mean?
- What does the chef's table plaque (2 toques) mean?
- What does the table gourmande plaque (1 toque) mean?
What is the Gault&Millau d'Or?
The Gault&Millau d'Or trophy is awarded during the Gault&Millau Tours to the regional chef whose quality work has set him or her apart from the competition. It is the highest regional award given by Gault&Millau.
