InternationalOther topics
- Comment sont classés les restaurants ? les toques 1 à 5/ 0 à 20 points
- C’est quoi le Gault&Millau d’Or ?
- C’est quoi les autres prix/trophées de Gault&Millau.
- C’est qui le Cuisinier du siècle ?
- Que veut dire la plaque table d’exception (5 toques) ?
- Que veut dire la plaque table prestige (4 toques) ?
- Que veut dire la plaque table remarquable (3 toques) ?
- Que veut dire la plaque table de chef (2 toques) ?
- Que veut dire la plaque table gourmande (1 toque) ?
Gault&Millau comment ça marche ?
Since 1972, the Gault&Millau investigators have been impartial and objective in selecting and recommending the very best that professionals in the art of entertaining have to offer. Each year, the Guide Jaune lists its best restaurant addresses throughout France, while also asserting its regional roots. In fact, a collection of 11 guides dedicated to our regions showcase those who promote the richness of their terroir, from chefs to artisans.
Our partners
Food products, kitchen equipment, tableware, service solutions...
See the full list of partners who place their trust in Gault&Millau
All our partners
