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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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L'Écume

69007 LYON 7
13/20
 Chef's Restaurant
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6 PHOTOS
Cooking French
Services Disabled access | Pets allowed
Price Indicative price per person (excl. drinks)
39€ à 49€
Gault&Millau's review
13/20
Chef's Restaurant Not far from Perrache, on the other side of the Rhône, l'Écume brings a little serenity to the hustle and bustle of this busy district. Here, Laurent Bonnet offers well-prepared, legible and pleasing plates based on seasonal and market produce, through his hidden menus: a very well-made parsnip and mushroom cappuccino, a good stuffed cabbage accompanied by spelt, cauliflower and lightly-vinegared cherries, before the tarte tatin discreetly spiced with ginger and accompanied by a caramel shyly flavored with morels. Xavier Lamande, the head sommelier, creates pertinent pairings and recommends a few discoveries.
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Address 119 Avenue Jean Jaurès
69007 Lyon 7
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