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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Restaurants

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Auberge du Cellier
13.5
/ 20
Chef's Restaurant
Auberge du Cellier
Address 66720 MONTNER
Cooking French | Traditional
Budget 27 € to 67 €
Open
Augustin Bistrot
13.5
/ 20
Chef's Restaurant
Augustin Bistrot
Address 75014 PARIS
Cooking French | Traditional
Budget 23 € to 42 €
Open
Baca'v
13.5
/ 20
Chef's Restaurant
Baca'v
Address 92100 BOULOGNE-BILLANCOURT
Chef Émile Cotte
Cooking French
Budget 29 € to 79 €
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Open
Baillotte
13.5
/ 20
Chef's Restaurant
Baillotte
Address 75006 PARIS
Chef Satoshi Amitsu
Cooking French | Japanese
Budget 33 € to 39 €
Open
Belle de Mars
13.5
/ 20
Chef's Restaurant
Belle de Mars
Address 13002 MARSEILLE
Chef Michel Marini
Cooking French
Budget 27 € to 69 €
Open
Bistro Saint-Jean
13.5
/ 20
Chef's Restaurant
Bistro Saint-Jean
Address 55000 BAR-LE-DUC
Chef Jean-Christophe Cordel
Cooking French | Traditional
Budget 40 € to 46 €
Open
Bohème
13.5
/ 20
Chef's Restaurant
Bohème
Address 06250 MOUGINS
Chef Manuel Rondan Jesus Rodriguez
Cooking French | Local
Budget 35 € to 85 €
Open
Braise
13.5
/ 20
Chef's Restaurant
Braise
Address 75008 PARIS
Chef Sylvain Courivaud
Cooking French | Gastronomic
Budget 39 € to 110 €
Open
Brasserie Historique - La Maison des Têtes
13.5
/ 20
Chef's Restaurant
Brasserie Historique - La Maison des Têtes
Address 68000 COLMAR
Chef Éric Girardin
Cooking French | healthy
Budget 21 € to 25 €
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Brasserie des Haras
13.5
/ 20
Chef's Restaurant
Brasserie des Haras
Address 67000 STRASBOURG
Chef François Baur
Cooking French | Traditional
Open
Bô-tannique
13.5
/ 20
Chef's Restaurant
Bô-tannique
Address 33000 BORDEAUX
Chef Florent Presse
Cooking Bio & Organic | French
Budget 25 € to 45 €
Open
Caffè Stern
13.5
/ 20
Chef's Restaurant
Caffè Stern
Address 75002 PARIS
Chef Alessandro Fornaro
Cooking Italian
Budget 20 € to 30 €
Open
Café des Ministères
13.5
/ 20
Chef's Restaurant
Café des Ministères
Address 75007 PARIS
Chef Jean Sévègnes
Cooking French | Local
Open
Cartouches
13.5
/ 20
Chef's Restaurant
Cartouches
Address 31000 TOULOUSE
Chef Nicolas Brousse
Budget 26 € to 58 €
Open
Castel Marie-Louise
13.5
/ 20
Chef's Restaurant
Castel Marie-Louise
Address 44500 LA BAULE-ESCOUBLAC
Chef Jérémy Coirier
Cooking French | healthy
Budget 89 € to 150 €
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