Please wait

Gault&Millau

News
Restaurants
Wines
Champagnes
Wine Estate
Hotels
Artisans
Recipies
People
Utensils
Gourmet itineraries
Tomorrow's chefs
Partners
Newsletters
FAQ

Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Toane

69290 GRÉZIEU-LA-VARENNE
11/20
 Gourmet Restaurant
SHARE
©
©
©
16 PHOTOS
Chef Serge Alcaraz
Services Children's Menu | Cooking lessons | Disabled access | Pets allowed | Takeaway
Price Indicative price per person (excl. drinks)
20.8€ à 79€
Gault&Millau's review
11/20
Gourmet Restaurant Just ten kilometers west of Lyon, this remarkable contemporary complex features a colorful, uncluttered dining room, an impressive shaded terrace protected by tall trees, and a lounge bar, making it the ideal place for fine weather and special family or business occasions. The à la carte offerings are those of a high-end brasserie, with revisited classics: perfect egg and Dubarry cream, Parma ham potato chips, bouquet of lamb's lettuce, fillet of saithe roasted on the skin, tangy basil cream, parmesan risotto and stuffed cocktail tomatoes, Herdshire sirloin steak, reduced jus, truffle vegetable pressé, yellow cauliflower, creamy celery... Professional service.
READ MORE ...
READ LESS ...
Plan
Address 1 Rue de Finale en Émilie
69290 Grézieu-la-Varenne
NAVIGATE TO
Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Created with Fabric.js 5.2.4
Serge Alcaraz Chef
Created with Fabric.js 5.2.4 Serge Alcaraz Chef
Created with Fabric.js 5.2.4
Antoine Ingrassia Propriétaire
Created with Fabric.js 5.2.4 Antoine Ingrassia Propriétaire

Nearby restaurants

La Maison de Franca
Open
Original Restaurant

La Maison de Franca

Address 69126 BRINDAS
Cooking Italian | Mediterranean
Budget 32€
Auberge de la Tourette
Open
Original Restaurant

Auberge de la Tourette

Address 69290 CRAPONNE
Cooking French | Traditional
Saisons - Institut Paul Bocuse
Open
13.5/20
 Chef's Restaurant

Saisons - Institut Paul Bocuse

Address 69130 ÉCULLY
Chef Florian Pansin
Cooking French | Local
Budget 115€
Le Petit Meunier
Open
Original Restaurant

Le Petit Meunier

Address 69510 MESSIMY
Cooking French | Local
Budget 40€ à 60€
La Forêt Noire
Open
12/20
 Gourmet Restaurant

La Forêt Noire

Address 69630 CHAPONOST
Cooking French
Budget 40€
Racine
Open
12.5/20
 Gourmet Restaurant

Racine

Address 69009 LYON
Cooking French | Local
Budget 20€ à 25€

Nearby hotels

Villa Maïa
Open
Exceptional Hotel

Villa Maïa

Address 69005 LYON
Services Meeting rooms, Minibar, On-site catering, Pets allowed, Private Parking, Restaurant selected by G&M
Restaurant 12.5/20  
Hôtel de l'Abbaye
Open
Prestige Hotel

Hôtel de l'Abbaye

Address 69002 LYON
Services Disabled access, On-site catering, Public parking lot
Villa Florentine
Open
Exceptional Hotel

Villa Florentine

Address 69005 LYON
Services Disabled access, Meeting rooms, Minibar, On-site catering, Pets allowed, Private Parking
Hôtel de Verdun 1882
Open
Outstanding Hotel

Hôtel de Verdun 1882

Address 69002 LYON
Services Disabled access, Pets allowed, Private Parking
Hôtel Le Royal
Open
Exceptional Hotel

Hôtel Le Royal

Address 69002 LYON
Services Disabled access, Meeting rooms, Minibar, On-site catering, Pets allowed, Room service
InterContinental Lyon - Hotel Dieu
Open
Exceptional Hotel

InterContinental Lyon - Hotel Dieu

Address 69002 LYON
Services Disabled access, Meeting rooms, Minibar, Private Parking, Room service, Spa

Food products, kitchen equipment, tableware, service solutions...

See the full list of partners who place their trust in Gault&Millau

All our partners