Armada
16 Rue du Bœuf, 69005 Lyon, France
2 PHOTOS
Practical information
- Location
- Lyon
- Chef
- Baptiste Emilio Rivière
Gault&Millau's review 2026
Gourmet Restaurant
In the heart of Vieux Lyon, this modern Armada opens up to the world, taking you on a voyage of discovery of new flavors: tuberous chervil, watercress, hazelnut miso, squid with bbq tarama, kumquat and pointed cabbage, alongside well-constructed dishes such as arctic char with spinach or mallard with celery and mole negro. The toque is confirmed, right down to the chocolate-pear-vanilla coulant. Glasses of wine at €8, craft beers..
Map
OPENING HOURS
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