Armada

69005 LYON
12/20
 Gourmet Restaurant
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2 PHOTOS
Chef
Baptiste Emilio Rivière

Gault&Millau's review 2026

In the heart of Vieux Lyon, this modern Armada opens up to the world, taking you on a voyage of discovery of new flavors: tuberous chervil, watercress, hazelnut miso, squid with bbq tarama, kumquat and pointed cabbage, alongside well-constructed dishes such as arctic char with spinach or mallard with celery and mole negro. The toque is confirmed, right down to the chocolate-pear-vanilla coulant. Glasses of wine at €8, craft beers..
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address 16 Rue du Bœuf
69005 Lyon
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  • Baptiste Emilio Rivière
    Baptiste Emilio Rivière Chef
    Baptiste Emilio Rivière Baptiste Emilio Rivière Chef