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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Bellavista - Hôtel le Bellevue

66230 PRATS-DE-MOLLO-LA-PRESTE
13/20
Chef's Restaurant
5 PHOTOS
Chef Denis Visellach
Services Accomodation | Children's menu | For people with disabilities | Private parking
Price Indicative price per person (excl. drinks)
34€ à 59€
Gault&Millau's review
13/20
Chef's Restaurant On the Spanish border, Denis Visellach is the chef at this 3-star hotel, offering colorful, well-presented market cuisine. The seasons guide the compositions, in a good first menu at €34, with heirloom tomato tartar with herbs and gambas, fishing return a la planxa, paella jus, mussels and mild chorizo, lamb shoulder cooked 24 hours with chanterelles, hazelnut picada and potato millefeuille. Suitable cellar.
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
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Denis Visellach Chef
Created with Fabric.js 5.2.4 Denis Visellach Chef
Created with Fabric.js 5.2.4
Denis Visellach Manager
Created with Fabric.js 5.2.4 Denis Visellach Manager
Created with Fabric.js 5.2.4
Patricia Visellach Sommelier
Created with Fabric.js 5.2.4 Patricia Visellach Sommelier
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Loic Guenan Pastry Chef
Created with Fabric.js 5.2.4 Loic Guenan Pastry Chef

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