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Alsace red wines under €20 recommended by Gault&Millau
Woody, fruity, or even spicy: Alsatian Pinot Noir has it all. Discover our selection of red wines from Alsace for under €20.
Shangri-La Paris Unveils the Redesign of the Bar Botaniste
The Shangri-La Paris continues to refresh its dining offerings with the Bar Botaniste. Completely redesigned, it invites guests to immerse themselves in the world of Roland Bonaparte with ten signature cocktails.
The Best Restaurants for Mushroom Season
Porcini, truffles, chanterelles, black trumpet mushrooms, sheep’s foot mushrooms… Fall marks the return of mushrooms. Put on your boots, grab your wicker basket: here are the best restaurants to enjoy them.
Salon du Chocolat 2026: Dates, Ticket Prices, and Must-See Chefs in Paris
Everything you need to know about the 2026 Paris Chocolate and Pastry Show: dates, hours, ticket prices, the Pastry Show featuring Mercotte, Gault&Millau chefs, and what’s new at this 31st edition.
Where can you enjoy the best game dishes in France this fall?
Royal-style hare, grouse, mallard… From Kaysersberg to Quissac, seven restaurants are celebrating hunting season this fall. Dates, prices, and menus from our 2026 selection.
Gault&Millau Austria 2027: Philip Rachinger Named Chef of the Year
Gault&Millau Austria unveiled its 2027 rankings on October 20 in Vienna. Philip Rachinger was named Chef of the Year, and the Obauer brothers were honored for their careers.
Cash Register, Payments, No-Shows: Toporder Simplifies Daily Operations for Restaurant Owners
Known for its customer service and centralized platform, the French company Toporder is entering the restaurant market.
Unique Advent Calendars for 2026
To help pass the time until Christmas Day, brands know how to put a new spin on the Advent calendar. Behind each door lies a delicious and unique treat, perfect for any time of day.
Cotton, silicone, leather: Which oven mitt should you choose to avoid getting burned?
When it comes to taking a baking dish out of the oven or grabbing the handles of a scorching hot pot, oven mitts (or gloves) protect our fingers. Whether made of fabric, silicone, or leather, this protective accessory comes in many forms, all with a single purpose: to prevent the kitchen from turning into a trial by fire.
We've found the most secret spot in the Alsatian Vosges
In the heart of the Vosges, between Strasbourg and Colmar, a family-friendly retreat nestled on a gentle mountainside has been transformed over the years into an exceptional destination. It’s a place that offers both wellness and fine dining—the perfect base from which to explore the surrounding area, only to return and warm up again.
