Le Puits du Trésor

11600 LASTOURS
14/20
 Chef's Restaurant
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6 PHOTOS
Chef
Jean-Marc Boyer
Cooking
French | Traditional
Services
Access for people with disabilities | Cooking lessons | Pets allowed
Style
Romantic
Budget (€)
Indicative price per person (excl. drinks)
75 to 129

Gault&Millau's review 2026

Trained by some of the greatest Parisian chefs, including our academician Bernard Pacaud, his mentor, Jean-Marc Boyer returned to his native south in 2003 to settle in this unique and magical place, a former textile factory overlooking the sometimes violent and destructive Orbiel, in an astonishing setting, almost intimidating at nightfall. Comfortably seated in this often hushed dining room, you can indulge in the carefully-crafted yet rather classic cuisine, available on menus that have unfortunately opted for the "hidden" approach, relying in particular on vegetables from the permaculture garden.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address 21 Route des Quatre Châteaux
11600 Lastours
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Opening hours

OPENING HOURS

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People
  • Jean-Marc Boyer
    Jean-Marc Boyer Chef
    Jean-Marc Boyer Jean-Marc Boyer Chef
  • Jean-Marc Boyer
    Jean-Marc Boyer Manager
    Jean-Marc Boyer Jean-Marc Boyer Manager