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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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La Table de Pierre

06570 SAINT-PAUL-DE-VENCE
14/20
Chef's Restaurant
9 PHOTOS
Chef Maxime Leconte
Cooking French
Price Indicative price per person (excl. drinks)
100€ à 180€
Gault&Millau's review
14/20
Chef's Restaurant Work carried out in 2020 and 2021 has breathed new life into this famous mansion nestled in the heights of Nice, including the creation of an immense spa, a white sand lagoon, a Mediterranean garden and some twenty new rooms. La Table de Pierre, the resort's flagship restaurant, has been entrusted to the young Maxime Leconte, who is committed to offering a cuisine as close to nature and local produce as possible. The four-course Promenade des Saveurs menu features gnocchi, artichokes and baby onions, and a noisette of venison, parsnips and quince. Lovely desserts by Manon Isnard.
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Plan
Address 2320 Route des Serres
06570 Saint-Paul-de-Vence
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Maxime Leconte
Maxime Leconte Chef
Maxime Leconte Maxime Leconte Chef
Created with Fabric.js 5.2.4
Manon Isnard Pastry Chef
Created with Fabric.js 5.2.4 Manon Isnard Pastry Chef

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