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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

La Table de la Maison

33210 LANGON
13/20
 Chef's Restaurant
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5 PHOTOS
Chef Mathis Jonquet
Cooking French
Services Accomodation | Children's menu | Pets are allowed | Private parking lot | Terrace | To go
Price Indicative price per person (excl. drinks)
36 €
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Gault&Millau's review
13/20
Chef's Restaurant This Langon institution reinvented itself after the death of Claude Darroze, Hélène's uncle. With Jean-Charles and Annelle, a new page is being written, with chef Mathis Jonquet, and a new, contemporary, product-focused way of bringing tradition to life: frogs' legs in parsley and carnation coulis, duck in orange sauce, roasted Aveyron veal loin with Noilly Prat jus réduit, not forgetting the unmissable desserts, profiteroles and Grand Marnier soufflé. Good Retour du Marché formula at €36, cellar always well-stocked with Bordeaux wines.
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Address 95 Cours du Général Leclerc
33210 Langon
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Mathis Jonquet Chef
Created with Fabric.js 5.2.4 Mathis Jonquet Chef
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Lionel Verineau Sommelier
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