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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Bonnotte

92100 BOULOGNE-BILLANCOURT
11/20
 Gourmet Restaurant
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Chef Manon Negretti-Guichard
Cooking Cuisine d'auteur | French
Price Indicative price per person (excl. drinks)
34 € to 43 €
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Gault&Millau's review
11/20
Gourmet Restaurant Le démarrage il y a deux ans paraissait assez prometteur, mais il semble que Bonnotte, après s'être constitué une clientèle d'habitués, ait adopté le mode cruise control. Le menu à 43 € manque un peu de relief, entre la crème de betterave au sésame, le colin de ligne, fenouil, salicorne, vierge pêche thym citron, beurre blanc et le modeste clafoutis abricot. La petite terrasse sur le trottoir est un argument, le cadre soigné et efficace et Manon sort de sa cuisine à bon escient pour saluer ses fidèles.
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Address 1 Rue de Billancourt
92100 Boulogne-Billancourt
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Manon Negretti-Guichard
Manon Negretti-Guichard Chef
Manon Negretti-Guichard Manon Negretti-Guichard Chef
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Antoine Guichard Chef
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Antoine Guichard Chef de service
Created with Fabric.js 5.2.4 Antoine Guichard Chef de service
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