APO
100 bis Avenue Victor Hugo, 92100 Boulogne-Billancourt, France
© Florian Bellot
© Florian Bellot
© Florian Bellot
3 PHOTOS
Practical information
- Location
- Boulogne-Billancourt
- Cooking
- French
- Style
- Wine Bar
Budget
(€)
Indicative price per person (excl. drinks)
24 to 28
Gault&Millau's review 2026
Gourmet Restaurant
A wine and food bar offering a seasonal lunch menu at €28. On sunny days, you can sit on the terrace for a lunch of simple yet sophisticated dishes: roasted carrots with satay, sumac cream and maple syrup, followed by a fillet of hake and, to finish, caramelized apples, mascarpone and almond crumble. In the evening, it's tapas to share with a good bottle of wine. The food is good and the atmosphere relaxed, and the prices are reasonable for this quality.
Map
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Chef
Chef -
Pastry Cook
Pastry Cook -
Sommelier
Sommelier