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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Le Kitchen

69007 LYON 7
12.5/20
 Gourmet Restaurant
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1 PHOTOS
Chef Connie Zagora
Services Access disabled | Delivery service | To go
Price Indicative price per person (excl. drinks)
26 € to 37 €
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Gault&Millau's review
12.5/20
Gourmet Restaurant A meeting place for regulars and connoisseurs, the Kitchen runs non-stop: we meet in the morning to enjoy a superb breakfast, we come back for Sunday brunch with beautiful homemade pastries and magnificent granola, and on a daily basis, we enjoy lunch and the quality dishes proposed by the chef: fish sausage in a refreshing sesame-mussel sauce, roast pig with eggplant, samphire, peanuts, very gourmet chocolate mousse, caramel and cardamom ice cream. In the cellar, there are some interesting choices, but the prices are not out of the ordinary.
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Address 34 Rue Chevreul
69007 Lyon 7
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Monday Lunch Dinner
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Connie Zagora Chef
Created with Fabric.js 5.2.4 Connie Zagora Chef
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Laurent Ozan Pastry Chef
Created with Fabric.js 5.2.4 Laurent Ozan Pastry Chef
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