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37-39 rue Boissière
75016 Paris
France
Phone : 01 41 40 99 80

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GAULT&MILLAU
01 41 40 99 80 (choix 2)
partenariat@gaultmillau.fr

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01 83 90 66 90
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Restaurants in & around Briscous: map & reviews

Maison Joanto
Gourmet Restaurant
11
/ 20
Gourmet Restaurant
Maison Joanto
Address 64240 BRISCOUS
Cooking Local
Budget €34
La Maison de Pierre - Hôtel Berria
Chef's Restaurant
14.5
/ 20
Chef's Restaurant
La Maison de Pierre - Hôtel Berria
Address 64240 HASPARREN
Chef Nicolas Montceau
Cooking Gastronomic | French
Budget €60 to €150
Nuance
Chef's Restaurant
14
/ 20
Chef's Restaurant
Nuance
Address 64100 BAYONNE
Chef Brice Goeuriot
Cooking Local | French
Budget €44 to €89
Le Bayonnais
Selected
Le Bayonnais
Address 64100 BAYONNE
Cooking Basque | Local
Budget €26
Germaine
Chef's Restaurant
13.5
/ 20
Chef's Restaurant
Germaine
Address 64100 BAYONNE
Chef Maxime Chentouf
Cooking French | Basque
Budget €58
La Table - Sébastien Gravé
Gourmet Restaurant
12.5
/ 20
Gourmet Restaurant
La Table - Sébastien Gravé
Address 64100 BAYONNE
Chef Sébastien Gravé
Cooking French | Modern
Budget €27 to €75
Patxamama
Gourmet Restaurant
11.5
/ 20
Gourmet Restaurant
Patxamama
Address 64100 BAYONNE
Cooking Signature cuisine | French
Budget €25
Le Chistera
Selected
Le Chistera
Address 64100 BAYONNE
Cooking Basque | Local
Budget €17.50
Capbourrut
Gourmet Restaurant
12
/ 20
Gourmet Restaurant
Capbourrut
Address 64480 USTARITZ
Chef Romain Théau
Cooking French
Budget €35
Auberge du Fronton
Gourmet Restaurant
11
/ 20
Gourmet Restaurant
Auberge du Fronton
Address 64480 USTARITZ
Chef Éric Roy
Cooking French
Terrae
Chef's Restaurant
14
/ 20
Chef's Restaurant
Terrae
Address 64250 CAMBO-LES-BAINS
Chef Grégory Ménard
Cooking French | Local
Budget €42 to €75
Ama
Gourmet Restaurant
12.5
/ 20
Gourmet Restaurant
Ama
Address 64250 CAMBO-LES-BAINS
Chef Manon Grasset
Cooking French
Budget €70
Le Gantxo - Isabelle et Laurent Miremont
Chef's Restaurant
13
/ 20
Chef's Restaurant
Le Gantxo - Isabelle et Laurent Miremont
Address 64520 GUICHE
Chef Laurent Miremont
Cooking Traditional
Budget €41 to €55
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