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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Restaurants

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Danton
12.5
/ 20
Gourmet Restaurant
Danton
Address 69003 LYON 3
Cooking French | Local
Budget 36 € to 65 €
Open
Drouant
12.5
/ 20
Gourmet Restaurant
Drouant
Address 75002 PARIS
Chef Romain Van Thienen
Cooking French | Modern
Open
Dupin
12.5
/ 20
Gourmet Restaurant
Dupin
Address 75006 PARIS
Chef Nathan Helo
Cooking French | healthy
Budget 36 € to 89 €
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Open
Effet Maison
12.5
/ 20
Gourmet Restaurant
Effet Maison
Address 47150 MONFLANQUIN
Cooking French | Local
Open
Etchemaïté
12.5
/ 20
Gourmet Restaurant
Etchemaïté
Address 64560 LARRAU
Chef Pierre Etchemaïté
Cooking French
Budget 25 € to 36 €
Open
Excoffier Père et Fils
12.5
/ 20
Gourmet Restaurant
Excoffier Père et Fils
Address 75007 PARIS
Chef Philippe Excoffier
Cooking French | Traditional
Budget 49 €
Open
Ezkia
12.5
/ 20
Gourmet Restaurant
Ezkia
Address 64210 BIDART
Cooking French | Gastronomic
Open
Fana
12.5
/ 20
Gourmet Restaurant
Fana
Address 75018 PARIS
Chef Gabriel Gras Fernandez
Cooking French
Budget 29 € to 45 €
Open
Ferme de la Besse
12.5
/ 20
Gourmet Restaurant
Ferme de la Besse
Address 07510 USCLADES-ET-RIEUTORD
Chef Mathieu Mejean
Cooking Traditional
Budget 35 €
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Open
Fezi
12.5
/ 20
Gourmet Restaurant
Fezi
Address 35000 RENNES
Chef Cédric Bruneau
Cooking Cuisine d'auteur | French
Budget 20 € to 43 €
Open
Figuig
12.5
/ 20
Gourmet Restaurant
Figuig
Address 75017 PARIS
Cooking North Africa
Open
Fine Gueule
12.5
/ 20
Gourmet Restaurant
Fine Gueule
Address 06300 NICE
Budget 21.5 € to 39 €
Open
Flair
12.5
/ 20
Gourmet Restaurant
Flair
Address 69002 LYON 2
Chef Hiroyuki Watanabe
Cooking Japanese
Budget 25 € to 39 €
Open
Fleur de Sureau
12.5
/ 20
Gourmet Restaurant
Fleur de Sureau
Address 67760 GAMBSHEIM
Chef Louis Ciolfi
Cooking French | Traditional
Budget 19.5 € to 72 €
Open
Forest
12.5
/ 20
Gourmet Restaurant
Forest
Address 75016 PARIS
Chef Julien Sebbag
Cooking Bio & Organic | French
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