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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Flair

69002 LYON
12.5/20
Gourmet Restaurant
6 PHOTOS
Chef Hiroyuki Watanabe
Cooking Japanese
Services For people with disabilities
Price Indicative price per person (excl. drinks)
25€ à 39€
Gault&Millau's review
12.5/20
Gourmet Restaurant It's a discreet place, just off Perrache from Bellecour, for regulars with a flair for food. The cuisine is as meticulous as ever, in an ambience that lacks a little tone but doesn't change the good taste. The lunch menu is as imaginative as ever, costing €26, and the evening dishes look good at €42: tourteau céleri rave cervelle de canut sabayon miso, omble chevalier en basse température carotte chou beurre blanc, chocolat noir poire et praliné.
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Plan
Address 84 Rue de la Charité
69002 Lyon
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
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Hiroyuki Watanabe Chef
Created with Fabric.js 5.2.4 Hiroyuki Watanabe Chef

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