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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Sous la Toque d'Olivier

76230 ISNEAUVILLE
13/20
Chef's Restaurant
4 PHOTOS
Chef Olivier Nascre
Cooking French | Traditional
Services Disabled access | Private Parking
Price Indicative price per person (excl. drinks)
29€ à 49€
Gault&Millau's review
13/20
Chef's Restaurant In the heart of the village, this fifty-year-old inn (the former Silveison) has weathered the 2000s well, thanks to Olivier Mascré and his wife Aurélie, who have been successfully making their mark in this solid brick house for the past ten years. The chef offers a menu with a wide choice at €49, allowing you to indulge your every whim: homemade foie gras with rhubarb confit, with Bosc Guérard free-range ducks, saddle of rabbit stuffed with black olives, linguine with peppers and a delicious chocolate raspberry dessert. Pleasant service, varied and classic cellar with a good search for low prices.
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Plan
Address 604 Rue de l'Église
76230 Isneauville
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
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Olivier Nascre Chef
Created with Fabric.js 5.2.4 Olivier Nascre Chef

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