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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Maison Aribert

38410 SAINT-MARTIN-D'URIAGE
17/20
 Prestige Restaurant
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10 PHOTOS
Chef Christophe Aribert
Cooking French | Gastronomic | specialty
Services Accomodation | Children's menu | Cooking classes | For people with disabilities | Garden | Private parking
Price Indicative price per person (excl. drinks)
195€ à 225€
Gault&Millau's review
17/20
Prestige Restaurant On the edge of the Parc d'Uriage, the Maison Aribert is not a temple, but a cosy, natural chalet dedicated to gastronomy. In addition to their mastery of culinary techniques, Christophe Aribert and his team are committed to integrating nature from the decoration of the dining room right through to the plate. The dishes are also part of a healthy, eco-responsible approach to cooking. The menu showcases local produce, with a particular emphasis on vegetables and mountain herbs. Everything is meticulously prepared to ensure that you spend a privileged moment: the valet takes care of you on arrival, and you'll be welcomed and served like princes. If you'd like to sit in the kitchen and have a front-row seat to the preparations, you'll need to say so when you make your reservation, as there's only one table at this location, and it's often reserved. The 8-course menu and appetizers offer a rich panorama of possibilities based on regional resources: polenta and Vercors blue cheese; country salad, pink onion, chives, elderberry; Archiane Arctic char, parsley sauce. Cooking and textures are perfectly mastered, and the chef doesn't hesitate to stray from the beaten path to surprise you. For example, the dessert with red fruit, dill, chocolate, fir and ewe's milk yoghurt, among others, is carefully measured to achieve a fine balance of flavors. The cellar is of an excellent standard, with unique collections for connoisseurs.
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Address Allée du Jeune Bayard
38410 Saint-Martin-d'Uriage
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People
Christophe Aribert
Christophe Aribert Chef
Christophe Aribert Christophe Aribert Chef
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Arménia Murgue Pastry Chef
Created with Fabric.js 5.2.4 Arménia Murgue Pastry Chef
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André Pomet Chef de service
Created with Fabric.js 5.2.4 André Pomet Chef de service
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Jean-Jacques Reuil Sommelier
Created with Fabric.js 5.2.4 Jean-Jacques Reuil Sommelier

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Hôtel de la Maison Aribert
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Hôtel de la Maison Aribert

Address 38410 SAINT-MARTIN-D'URIAGE
Services Charm, Disabled access, Meeting rooms, On-site catering, Private Parking, Restaurant selected by G&M
Restaurant 17/20  

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