Budget
(€)
Per night without breakfast
5 PHOTOS
160
Gault&Millau's review 2025
Outstanding Hotel
Ideal for continuing the gastronomic experience offered by chef Alain Perrillat-Mercerot at the Atmosphères restaurant, this hotel-chalet features 4 contemporary-style rooms and suites, extended by large balconies that reveal a 180° view of the waters of Lac du Bourget, encircled by misty mountains. This view is mirrored on the sumptuous terrace, where you can enjoy a breakfast featuring local produce and short distribution channels: homemade cakes and compotes, eggs from the Bollonnes farm and apple juice from the Jean Sulpice producer.
Map
Discover the hotel restaurant
15.5
/ 20
Atmosphères
Address
Le Bourget-du-Lac
Chef
Alain Perrillat-Mercerot
Cooking
French | Gastronomic
Budget
€125 to €150