Le Carré d'Alethius

Rating: 14
Author: Gault&Millau

07800 CHARMES-SUR-RHÔNE

14/20
Chef's Restaurant

9 PHOTOS

Chef: Olivier Samin
Cooking: French
Services: Access for people with disabilities | Accomodation | Children's Menu | Pets allowed | Private Parking | Terrace
Style: Romantic

Budget (€)

Indicative price per person (excl. drinks)

44 to 135

Gault&Millau's review 2026

To the south of Valence, in this pretty village on the banks of the Rhône in the Ardèche, Olivier and Stéphanie Samin run one of the most beautiful houses in the area, a contemporary 3* hotel and a masterly gastronomic restaurant. Their menus are designed for special occasions, with prices ranging from €44 to €135, and feature a range of exquisite compositions: poached foie gras, winter vegetable carpaccio, heliantis and pine bud consommé, pumpkin seed and walnut praline, steamed peach return, gray shrimp, braised endive, citrus and seaweed, beef chuck confit, shallot and winter garden bonbon, tartar juice, chocolate pine cone, almond and clementine praline. Professional service.