Ferme de la Besse
La Besse, Impasse de la Besse, 07510 Usclades-et-Rieutord, France
10 PHOTOS
Practical information
- Location
- Usclades-et-Rieutord
- Chef
- Mathieu Mejean
- Cooking
- Traditional
- Services
- Children's Menu, Pets allowed, Private Parking, Terrace
- Style
- With children, With friends
Budget
(€)
Indicative price per person (excl. drinks)
35
Gault&Millau's review 2025
Gourmet Restaurant
This handsome 15th-century mansion houses a restaurant with a beautiful vaulted ceiling, where chef Mathieu Méjean creates authentic, flavorful local cuisine. A daring combination of trout and rhubarb with raspberry coulis, a wiser beef steak with seasonal vegetables, a dacquoise punchée rhum arrangé for dessert with hazelnut cream and strawberries. Home-made jams for sale, a satisfying cellar and friendly service.
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
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Mathieu Mejean Chef
Mathieu Mejean Chef