Ferme de la Besse

07510 USCLADES-ET-RIEUTORD
12.5/20
 Gourmet Restaurant
SHARE
10 PHOTOS
Chef
Mathieu Mejean
Cooking
Traditional
Services
Children's Menu | Pets allowed | Private Parking | Terrace
Style
With children | With friends
Price Indicative price per person (excl. drinks)
35 €

Gault&Millau's review

12.5/20
Gourmet Restaurant This handsome 15th-century mansion houses a restaurant with a beautiful vaulted ceiling, where chef Mathieu Méjean creates authentic, flavorful local cuisine. A daring combination of trout and rhubarb with raspberry coulis, a wiser beef steak with seasonal vegetables, a dacquoise punchée rhum arrangé for dessert with hazelnut cream and strawberries. Home-made jams for sale, a satisfying cellar and friendly service.
READ MORE ...
READ LESS ...

MAP

© OpenMapTiles © OpenStreetMap
Address Impasse de la Besse
07510 Usclades-et-Rieutord
NAVIGATE TO
Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
  • Created with Fabric.js 5.2.4
    Mathieu Mejean Chef
    Created with Fabric.js 5.2.4 Mathieu Mejean Chef