Chez P’tit Louis
9 Rue Saint-Louis, 35000 Rennes, France
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6 PHOTOS
Practical information
- Location
- Rennes
- Chef
- Flavien Verna
- Cooking
- French | Local
- Services
- Terrace
- Style
- Bistro/Brasserie, With family, With friends
Budget
(€)
Indicative price per person (excl. drinks)
23
Gault&Millau's review 2026
Gourmet Restaurant
In the heart of town, the chic fir-green facade promises angling, cochonnaille and wine au naturel. And that's exactly what you'll get in this well-kept space, where the menu is always full of products and good sensations, including clams with smoked butter, breaded scallops or porchetta with pesto, veal chop or skate wing, or the essential croque Zazou.
Map
OPENING HOURS
- MON
- TUE
- WED
- THUR
- FRI
- SAT
- SUN
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Flavien Verna Chef
Flavien Verna Chef -
Nathan Jegou Sous Chef
Nathan Jegou Sous Chef