Bistrot Compa

Rating: 11
Author: Gault&Millau

20 Place Carnot, 69002 Lyon, France

11/20
Gourmet Restaurant

BOOK

Location: Lyon
Cooking: French | Modern
Services: Terrace
Style: Casual, Wine Bar, With friends

Budget (€)

Indicative price per person (excl. drinks)

20 to 25

Gault&Millau's review 2026

11/20

Gourmet Restaurant

Well-positioned on Place Carnot, this modern bistro with its almost retro, wood-panelled front draws on its old-fashioned café setting to promote a cuisine that does well, in both lunch (€28) and dinner (€32) menus: confit pork belly with sweet potato purée and rosemary juice, buckwheat-stuffed portobello with goat's cheese cream and spinach pesto, rice pudding with caramelized hazelnuts for a pleasant, relaxed moment that's worth a small toque this year. Artisanal beer, small cellar.