Alegrías

75011 PARIS
11/20
 Gourmet Restaurant
SHARE SHARE
© DR
© DR
14 PHOTOS
Chef
Jeannett Rosales Galán
Cooking
Mexican | Modern | Vegan | Vegetarian
Style
With family | With friends

Gault&Millau's review 2025

Far from experimental and fusion adventures, Jeannett Rosales Galán has chosen the path of tradition, evoking here, in this corner of Parmentier, her memories of Jalisco. The Guadalajara-born chef showcases a fine range of regional Mexican cuisine, with well-turned classics such as quesadillas, mackerel ceviche, chilaquiles and tacos with shredded beef, onion confit and avocado sauce, tortilla snack with broth, pollack, squid ink tempura, red cabbage purée, jalapeño coulis and onion pickles, tepache pineapple tartar, coconut gel, pineapple purée, coconut and amaranth alegrías, tagetes flowers. Tequilas and cocktails are also recommended.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address 67 Avenue Parmentier
75011 Paris
NAVIGATE TO
Opening hours

OPENING HOURS

  • MON
  • TUE
  • WED
  • THUR
  • FRI
  • SAT
  • SUN
People
  • Jeannett Rosales Galán
    Jeannett Rosales Galán Chef
    Jeannett Rosales Galán Jeannett Rosales Galán Chef