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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Préambule

76230 ISNEAUVILLE
10 PHOTOS
Chef Thibault Foulogne
Cooking French | Local
Services Disabled access
Price Indicative price per person (excl. drinks)
32 € to 69 €
Gault&Millau's review
11.5/20
Gourmet Restaurant It's an interesting place to work: a well-appointed house on the Neufchâtel road, ten minutes from the town by the expressway, with a contemporary bourgeois room extended by a space opening onto the garden like a veranda. After three years here, Thibault Foulogne, who has a solid background (Kayser, Caillet, Buisset), has found a good cruising speed, with an efficient €32 menu and two proposals at €49 and €69. The presentations are still a little naive, but the know-how is there: an honest poultry mousseline with reduced jus and pickles, a well-cooked trout fregola sarda and a sorrel sauce with very little sorrel flavor, a creamy walnut tart on a slightly brittle shortbread base. The wine list is formatted by the Pierre Noble cellars, so it's not very original or personal, but it does have the merit of covering all the regions, with solid references (Kirrenbourg, Bellivière...) and a wide choice by the glass. Friendly, dedicated customer service.
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Address 1370 Route de Neufchâtel
76230 Isneauville
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Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
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Thibault Foulogne Chef
Created with Fabric.js 5.2.4 Thibault Foulogne Chef

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