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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Narro

75005 PARIS
12.5/20
 Gourmet Restaurant
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5 PHOTOS
Chef Kazuma Chikuda
Cooking Cuisine d'auteur | French | healthy | Local
Services Privatization | Terrace
Price Indicative price per person (excl. drinks)
30 € to 37 €
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Gault&Millau's review
12.5/20
Gourmet Restaurant Le lieu lancé il y a quatre ans par Thomas Legrand et Kazuma Chikuda, chef japonais passé chez Hiramatsu, et qui ont depuis essaimé (Baillotte, Calice) se porte bien. La dynamique est positive, la cuisine proposée par Kazuma et son chef Florian Santocchia est intéressante et la terrasse agréable. Du travail sur chaque assiette, une influence japonaise marquée sur de bons produits : filets de sardines fumés, groseille pastèque brûlée fenouil, poulpe grillé au binchotan haricots verts pêche de vigne sabayon chorizo, lieu de ligne cocos de Paimpol crème de poivron rouge au piment d'Espelette sauce safranée... Bons desserts, service souriant et efficace.
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Address 72 Rue Du Cardinal Lemoine
75005 Paris
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Kazuma Chikuda
Kazuma Chikuda Chef
Kazuma Chikuda Kazuma Chikuda Chef
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