La Truffière

75005 PARIS
13.5/20
 Chef's Restaurant
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BOOK
20 PHOTOS
Chef
Quentin Maisonnobe
Cooking
French
Services
Pets allowed | Takeaway
Style
With family | With friends
Budget (€)
Indicative price per person (excl. drinks)
28 to 110

Gault&Millau's review 2026

This is an insider's address, almost legendary for its vast cellar and its predilection for haute bourgeois and terroir cuisine. Habits remain, even if the times have changed, and chef Quentin Maisonnobe has managed to preserve his sense of values in a well-updated menu: artichoke with green beans and almonds, wild sea bass with salicornia, sweet potato and cucumber, beef parmentier with veal jus, saddle of Aveyron lamb with Roscoff onions and lamb jus. The bill is hefty (count around €100 with a good apricot crème crue focaccia dessert), but the work is well done and lives up to expectations.

Map

4 Rue Blainville, 75005 Paris, France © OpenMapTiles © OpenStreetMap
4 Rue Blainville 75005 Paris
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Opening hours

OPENING HOURS

  • MON
  • TUE
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People
  • Christian Sainsard
    Christian Sainsard Owner
    Christian Sainsard Christian Sainsard Owner
  • Martin Saulais
    Martin Saulais Chef de service
    Martin Saulais Martin Saulais Chef de service
  • Quentin Maisonnobe
    Quentin Maisonnobe Chef
    Quentin Maisonnobe Quentin Maisonnobe Chef