Gault&Millau

The Place
News
Restaurants
Wines
Champagnes
Spirits
Wine Estate
Hotels
Artisans
Recipies
People
Utensils
E-Shop
Gourmet itineraries
Tomorrow's chefs
Partners
Newsletters
FAQ

Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Lucas Carton

75008 PARIS
15.5/20
 Remarkable Restaurant
SHARE
BOOK
© lephotographedudimanche
© lephotographedudimanche
© lephotographedudimanche
8 PHOTOS
Chef Hugo Bourny
Cooking Gastronomic | Signature cuisine | Traditional
Price Indicative price per person (excl. drinks)
120 € to 200 €
Gault&Millau's review
15.5/20
Remarkable Restaurant The address is historic. The name is still written in large letters on the façade, but a champagne brand has been added, as the place now belongs to a wine group. In the very large dining room, Majorelle's maple and sycamore create a perfect setting, elegant and warm. The Art Nouveau woodwork, illuminated by bronze sconces by Planel, adds to the magic of the place. For the past few years, Hugo Bourny has been offering a very engaging and light cuisine, expressed through his lively compositions. The summer starter is tiptoeing: cucumber is combined with marinated cuttlefish, accompanied by a very sapid broth with green cardamom and lovage. Simple but so effective! Next, beautifully pearly sea bream is served alongside superb "burnt" leeks. The bouillon, with its ginger and nasturtium accents, gives the dish an extremely pleasing relief. Subtly marinated in chartreuse, the tender lamb chop, pink to perfection, could not have been a better accompaniment than these delicious peas, whose simmered pods exude discreet notes of spruce. The chef also lays on the table a sort of "leg of lamb, tarragon and lemon" cromesquis, which we savor with relish. The dessert brings the meal to a clean, frank conclusion: the acidity of the rhubarb is tempered by a silky creaminess of Guara almond and meadowsweet, punctuated by spicy notes (wiri wiri pepper). Service is lively, attentive and friendly. However, a certain feverishness does not spare the less experienced. Opulent wine list. If you're not counting, you'll be able to treat yourself to some prestigious wines from older vintages. More reasonably, a few dozen euros may be enough to treat yourself to a decent bottle.
READ MORE ...
READ LESS ...
MAP
© OpenMapTiles © OpenStreetMap
Address 9 Place de la Madeleine
75008 Paris
NAVIGATE TO
Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Hugo Bourny
Hugo Bourny Chef
Hugo Bourny Hugo Bourny Chef
Created with Fabric.js 5.2.4
Sylvain Goujon Pastry Chef
Created with Fabric.js 5.2.4 Sylvain Goujon Pastry Chef
Created with Fabric.js 5.2.4
Marie-Jeanne Ramel Chef de service
Created with Fabric.js 5.2.4 Marie-Jeanne Ramel Chef de service
Created with Fabric.js 5.2.4
Michel Le Meur Head sommelier
Created with Fabric.js 5.2.4 Michel Le Meur Head sommelier

Nearby restaurants

Open
Braise
13.5
/ 20
Chef's Restaurant
Braise
Address 75008 PARIS
Chef Sylvain Courivaud
Cooking French | Gastronomic
Budget 39 € to 110 €
Open
Akrame
16
/ 20
Remarkable Restaurant
Akrame
Address 75008 PARIS
Chef Akrame Benallal
Cooking Gastronomic | Signature cuisine
Budget 85 € to 220 €
Open
L'Écrin - Hôtel de Crillon
17
/ 20
Prestige Restaurant
L'Écrin - Hôtel de Crillon
Address 75008 PARIS
Chef Boris Campanella
Cooking French | Gastronomic
Budget 215 € to 265 €
Open
Le Baudelaire - Hôtel Le Burgundy
14
/ 20
Chef's Restaurant
Le Baudelaire - Hôtel Le Burgundy
Address 75001 PARIS
Chef Mylo Levin
Cooking French | Gastronomic
Budget 72 € to 195 €
Open
L'Assaggio - Hôtel Castille
13.5
/ 20
Chef's Restaurant
L'Assaggio - Hôtel Castille
Address 75001 PARIS
Chef Sasha Arandjelovic
Cooking Gastronomic | Italian
Budget 45 € to 95 €
Open
Les Jalles
13
/ 20
Chef's Restaurant
Les Jalles
Address 75002 PARIS
Chef Samir Bouhalassa
Cooking French | Traditional
Budget 65 € to 125 €

Nearby hotels

Open
Fauchon L'Hôtel Paris
Exceptional Hotel
Fauchon L'Hôtel Paris
Address 75008 PARIS
Services Fitness room, Minibar, On-site catering, Spa
Budget 680 €
Open
Maison Delano
Exceptional Hotel
Maison Delano
Address 75008 PARIS
Services Disabled access, On-site catering, Pets allowed, Private Parking, Swimming pool
Budget 795 €
Open
Sofitel Paris Le Faubourg
Exceptional Hotel
Sofitel Paris Le Faubourg
Address 75008 PARIS
Services Disabled access, Meeting rooms, Minibar, On-site catering, Private Parking, Room service
Budget 577 €
Open
Hôtel de Crillon, A Rosewood Hotel
Exceptional Hotel
Hôtel de Crillon, A Rosewood Hotel
Address 75008 PARIS
Services Charm, Disabled access, Fitness room, Meeting rooms, Minibar, On-site catering
Budget 1628 €
Restaurant
Open
Hôtel & Spa Royal Madeleine
Prestige Hotel
Hôtel & Spa Royal Madeleine
Address 75008 PARIS
Services Fitness room, Meeting rooms, On-site catering, Pets allowed, Restaurant selected by G&M, Spa
Budget 416 €
Restaurant
Open
Mandarin Oriental Paris
Exceptional Hotel
Mandarin Oriental Paris
Address 75001 PARIS
Services Disabled access, Minibar, On-site catering, Pets allowed, Private Parking, Restaurant selected by G&M
Budget 1990 €
PARTNERS
See More
Partners Find the complete list of partners who trust Gault & Millau All our partners
PARTNERS
See More
Partners Find the complete list of partners who trust Gault & Millau All our partners
Become Partners
Learn more