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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Restaurants

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La Calèche
Open
13/20
Chef's Restaurant

La Calèche

Address 42380 SAINT-BONNET-LE-CHÂTEAU
Chef Jean-Marie Tatier
Cooking French | Traditional
Budget 19€ à 70€
La Canourgue - Hôtel Richer de Belleval
Open
13/20
Chef's Restaurant

La Canourgue - Hôtel Richer de Belleval

Address 34062 MONTPELLIER
Cooking French | Traditional
Budget 39€ à 50€
La Case de Babette
Open
13/20
Chef's Restaurant

La Case de Babette

Address 78580 MAULE
Chef Babette De Rozières
Cooking African
La Cave
Open
13/20
Chef's Restaurant

La Cave

Address 06400 CANNES
Chef Matthieu Chemin
Cooking Traditional
Budget 18€ à 23€
La Colombe
Open
13/20
Chef's Restaurant

La Colombe

Address 83400 HYÈRES
Chef Pascal Bonamy
Budget 39€ à 69€
La Corniche
Open
13/20
Chef's Restaurant

La Corniche

Address 20200 SAN-MARTINO-DI-LOTA
Cooking Corsican | Mediterenean
Budget 42€
La Cour Jardin
Open
13/20
Chef's Restaurant

La Cour Jardin

Address 75008 PARIS
Cooking Traditional
La Cour de Ferme
Open
13/20
Chef's Restaurant

La Cour de Ferme

Address 84160 CADENET
Chef Jean-François Malle
Budget 50€
La Cour de Rémi
Open
13/20
Chef's Restaurant

La Cour de Rémi

Address 62130 BERMICOURT
Chef Sébastien De La Borde
Cooking Barbecue and barbecue | Traditional
Budget 40€
La Femme du Boucher
Open
13/20
Chef's Restaurant

La Femme du Boucher

Address 13006 MARSEILLE
Chef Laëtitia Visse
Cooking French | Traditional
Budget 21€ à 24€
La Ferme Saint-Amour
Open
13/20
Chef's Restaurant

La Ferme Saint-Amour

Address 73120 COURCHEVEL
Cooking French | Gastronomic
La Ferme Saint-Amour
Open
13/20
Chef's Restaurant

La Ferme Saint-Amour

Address 74120 MEGÈVE
Cooking French
La Fine Bouche
Open
13/20
Chef's Restaurant

La Fine Bouche

Address 33000 BORDEAUX
Chef Matthieu Goguet
Cooking Basque | Local
Budget 28€ à 80€
La Fleur de Sel
Open
13/20
Chef's Restaurant

La Fleur de Sel

Address 73730 CEVINS
Chef Dominique Hybord
Budget 22€ à 74€
La Fleur de Sel
Open
13/20
Chef's Restaurant

La Fleur de Sel

Address 14600 HONFLEUR
Chef Vincent Guyon
Cooking French
Budget 39€ à 90€
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