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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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La Gloire

45200 MONTARGIS
13/20
 Chef's Restaurant
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6 PHOTOS
Chef Jean-Claude Martin
Services Children's Menu | Disabled access | Pets allowed | Private Parking
Price Indicative price per person (excl. drinks)
38€ à 78€
Gault&Millau's review
13/20
Chef's Restaurant A family business for almost 50 years, Jean-Claude and Véronique Martin's restaurant is now run by their children, who are perpetuating a tradition and a reputation that never fails. Year after year, loyal customers flock here for a cuisine that is renewed without too many risks, while rigorously passing on know-how. On the menu: Breton lobster rosette with risotto-style fregola sarda, cod confit in oil and seaweed rice with lemon emulsion, seven-hour lamb mouse with Noirmoutier potato casserole... Friendly service. Well-tuned cellar.
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Address 74 Avenue du Général de Gaulle
45200 Montargis
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Monday Lunch Dinner
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Jean-Claude Martin Chef
Created with Fabric.js 5.2.4 Jean-Claude Martin Chef

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