La Fleur de Sel

73730 CEVINS
13/20
 Chef's Restaurant
SHARE
BOOK
3 PHOTOS
Chef
Dominique Hybord
Services
Access for people with disabilities | Children's Menu | Pets allowed | Private Parking
Style
Romantic
Price Indicative price per person (excl. drinks)
22 € to 60 €

Gault&Millau's review

13/20
Chef's Restaurant For over twenty years, this trend-setting establishment has been offering classic cuisine with a few fusion excursions, timelessly reproduced every year with the same meticulous attention to detail by chef Dominique Hybord. This friendly establishment on the banks of the Isère River has a loyal following, thanks to the consistency and quality of its dishes, which show off their professional credentials every season: caquelon of snails with garlic butter, dim sum, truffle-stuffed gnocchi, roast lean steak with hollandaise sauce, grilled entrecôte with poor sauce and French fries, chocolate fondant with custard, by Gautier Dufour. Good service.
READ MORE ...
READ LESS ...

MAP

© OpenMapTiles © OpenStreetMap
Address 15 Route du Portelin
73730 Cevins
NAVIGATE TO
Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
  • Created with Fabric.js 5.2.4
    Dominique Hybord Manager
    Created with Fabric.js 5.2.4 Dominique Hybord Manager
  • Created with Fabric.js 5.2.4
    Dominique Hybord Chef
    Created with Fabric.js 5.2.4 Dominique Hybord Chef