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Relais Saint-Jacques

1 bis Avenue Marcel Dassault, 36130 Coings, France
13/20
 Chef's Restaurant
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12 PHOTOS
Location
Coings
Cooking
French | Local
Services
Access for people with disabilities, Accommodation, Children's Menu, Pets allowed, Private Parking, Takeaway
Budget (€)
Indicative price per person (excl. drinks)
39.50 to 65

Gault&Millau's review 2025

13/20
Chef's Restaurant
A fully-equipped, renovated 4-star hotel, the relais has been located on the banks of the Occitane since 1982, where the rooms and heated swimming pool are complemented by a fine bistronomic table, offering top-quality regional and contemporary cuisine, dishes such as lobster salad with autumn vegetables and pumpkin seed oil vinaigrette, herbed-crusted monkfish with bean garbure and light curry sauce, pan-seared sweetbreads with morel mushroom and yellow wine sauce. Fine cellar with over 300 references.

Map

Map — Relais Saint-Jacques
1 bis Avenue Marcel Dassault, 36130 Coings, France
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Opening hours

OPENING HOURS

  • MON
  • TUE
  • WED
  • THUR
  • FRI
  • SAT
  • SUN
People
  • Philippe Labrosse
    Philippe Labrosse Manager
    Philippe Labrosse Philippe Labrosse Manager
  • Pierre Nicourt
    Pierre Nicourt Chef de service
    Pierre Nicourt Pierre Nicourt Chef de service
  • Pierre Nicourt
    Pierre Nicourt Sommelier
    Pierre Nicourt Pierre Nicourt Sommelier
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