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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Le Manège

33850 LÉOGNAN
4 PHOTOS
Chef Robin Bos
Cooking French | Gastronomic | Local
Services Access disabled | Accomodation | Children's menu | Garden | Pets are allowed | Private parking | Terrace
Price Indicative price per person (excl. drinks)
49 €
Gault&Millau's review
12/20
Gourmet Restaurant In the verdant setting of Château Léognan, this Manège unveils a culinary proposal by Robin Bos, where terroir and refinement meet with elegance. Nestled in the heart of a carefully preserved wine estate, the establishment offers a dual experience: a beautifully decorated indoor dining room and a more streamlined outdoor marquee, where spaced tables invite serenity. The concise, seasonal menu celebrates quality products. The beet velouté with its parmesan cookie reveals undeniable technical mastery. The beef tataki seduces with its subtlety and aromatic coherence, even more so than the fish from the fish market with its sweet potato and lime purée. The floating island, in its simplicity, awakens childhood memories. The wine list, mainly from the estate, would benefit from more committed comments and indications.
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Address 88 Chemin du Barp
33850 Léognan
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Robin Bos
Robin Bos Chef
Robin Bos Robin Bos Chef

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