Please wait

Gault&Millau

News
Restaurants
Wines
Champagnes
Spirits
Wine Estate
Hotels
Artisans
Recipies
People
Utensils
Gourmet itineraries
Tomorrow's chefs
Partners
Newsletters
FAQ

Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Le Cloître

71140 BOURBON-LANCY
11/20
 Gourmet Restaurant
SHARE
3 PHOTOS
Chef Eric Devert
Cooking French | Local | Traditional
Services Access disabled | Children's menu | Pets allowed
Price Indicative price per person (excl. drinks)
23 € to 49 €
Disable your adblocker
Gault&Millau's review
11/20
Gourmet Restaurant In the heart of the spa park, a classic address, with a traditional menu for guilt-free indulgence. À la carte: Charolles Rossini beef carpaccio, timbale of trout confit with maple syrup, citrus fennel, cream and dill, duo of fish, sauce vierge and seasonal vegetables, veal chop, jus corsé, roasted baby vegetables with olive oil, apple and pear tarte tatin, chocolate and shortbread. Daily menu at €23.
READ MORE ...
READ LESS ...
MAP
Address Parc Thermal
71140 Bourbon-Lancy
NAVIGATE TO
Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Created with Fabric.js 5.2.4
Benjamin Monssus Propriétaire
Created with Fabric.js 5.2.4 Benjamin Monssus Propriétaire
Created with Fabric.js 5.2.4
Eric Devert Chef
Created with Fabric.js 5.2.4 Eric Devert Chef
Disable your adblocker

Nearby restaurants

Open
L'Évidence
13
/ 20
Chef's Restaurant
L'Évidence
Address 71160 DIGOIN
Chef Nicolas Martin
Cooking French
Budget 39 € to 99 €
Open
La Table de Jérôme
14
/ 20
Chef's Restaurant
La Table de Jérôme
Address 58170 LUZY
Chef Jérôme Raymond
Cooking Cuisine d'auteur | Traditional
Budget 51 € to 109 €
Open
Le Clos de la Bussière
Selected
Le Clos de la Bussière
Address 58360 SÉMELAY
Chef Daniel Epinat
Cooking French
Budget 14.5 € to 38 €
Open
Auberge de Vigny
11
/ 20
Gourmet Restaurant
Auberge de Vigny
Address 71160 DIGOIN
Chef Christophe Lagarde
Cooking French
Budget 29 € to 43 €
Open
Auberge du Pré Fleuri
Selected
Auberge du Pré Fleuri
Address 58360 SAINT-HONORÉ-LES-BAINS
Cooking French | Traditional
Budget 27 € to 37 €
Open
La Cuisine d'Hervé
11
/ 20
Gourmet Restaurant
La Cuisine d'Hervé
Address 03000 MOULINS
Chef Hervé Courtais
Cooking French | Traditional
Budget 35 €
Disable your adblocker

Nearby hotels

Open
Villa Pona
Outstanding Hotel
Villa Pona
Address 71160 DIGOIN
Services Meeting rooms, On-site catering, Pets allowed, Private Parking, Spa
Budget 102 €
Open
Maison Doucet
Prestige Hotel
Maison Doucet
Address 71120 CHAROLLES
Services Disabled access, Minibar, On-site catering, Private Parking, Restaurant selected by G&M, Room service
Budget 216 €
Restaurant
Open
Le Domaine de Candide
Selected
Out of ranking
Le Domaine de Candide
Address 58110 BICHES
Services Bed & Breakfast, Pets allowed, Private Parking
Budget 80 €
Open
Château de Prye
Outstanding Hotel
Château de Prye
Address 58160 LA FERMETÉ
Services Meeting rooms, On-site catering, Private Parking, Room service
Budget 135 €
Open
Hôtel La Colline du Colombier
Prestige Hotel
Hôtel La Colline du Colombier
Address 71340 MAILLY
Services Charm, Disabled access, On-site catering, Private Parking, Restaurant selected by G&M
Budget 190 €
Restaurant
Open
Château Le Sallay
Prestige Hotel
Château Le Sallay
Address 58470 SAINCAIZE-MEAUCE
Services Charm, Meeting rooms, On-site catering, Pets allowed, Private Parking, Swimming pool
Budget 90 €
PARTNERS
See More
Partners Find the complete list of partners who trust Gault & Millau All our partners
PARTNERS
See More
Partners Find the complete list of partners who trust Gault & Millau All our partners
Become Partners
Learn more