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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Le Brezoune

22440 PLOUFRAGAN
13/20
 Chef's Restaurant
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3 PHOTOS
Chef Jonathan Leroy
Cooking French | Traditional
Services Children's menu | Cooking classes | For people with disabilities | Private parking | Terrace
Price Indicative price per person (excl. drinks)
23€ à 68€
Gault&Millau's review
13/20
Chef's Restaurant One of the best out-of-town addresses for Brioche residents. In modern bistro style, a concentrate of kindness and conviviality, in the simplicity of a frank 23 € Marché menu or the more complex plates of the 42 € menu. Among the desserts, don't miss the Brezoune, with apples and salted butter caramel. And there's always the burgers, to eat in or take away.
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Plan
Address 15 Rue de la Poste
22440 Ploufragan
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
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People
Created with Fabric.js 5.2.4
Jonathan Leroy Chef
Created with Fabric.js 5.2.4 Jonathan Leroy Chef
Created with Fabric.js 5.2.4
Jonathan Leroy Manager
Created with Fabric.js 5.2.4 Jonathan Leroy Manager
Created with Fabric.js 5.2.4
Angélique Leroy Chef de service
Created with Fabric.js 5.2.4 Angélique Leroy Chef de service

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