Le Bord d'Eau

33126 FRONSAC
12.5/20
 Gourmet Restaurant
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Chef
Laurent Le Comte
Cooking
Local | Modern | Traditional
Services
Access for people with disabilities | Children's Menu | Pets allowed | Private Parking | Takeaway | Terrace
Style
Casual | Romantic | With children | With friends
Budget (€)
Indicative price per person (excl. drinks)
20 to 42

Gault&Millau's review 2025

A restaurant on stilts above the Dordogne River, a lovely terrace to extend in season, and chef Laurent Lecomte's lively, straightforward cuisine are all good reasons to give in to temptation. Admittedly, the decor could be freshened up and the service speeded up, but the products are fresh, of high quality and well showcased. Coquilles saint-jacques, ris de veau, foie gras, all seasonally adapted, desserts that are particularly successful, a well-stocked wine list at affordable prices and courteous service.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address 1 Poinsonnet
33126 Fronsac
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Opening hours

OPENING HOURS

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People
  • Laurent Le Comte
    Laurent Le Comte Chef
    Laurent Le Comte Laurent Le Comte Chef