Please wait

Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Le Bord d'Eau

33126 FRONSAC
Chef Laurent Le Comte
Cooking Local | Modern | Traditional
Services Access disabled | Children's menu | Pets allowed | Private parking lot | Terrace | To go
Price Indicative price per person (excl. drinks)
20 € to 42 €
Disable your adblocker
Gault&Millau's review
12.5/20
Gourmet Restaurant A restaurant on stilts above the Dordogne River, a lovely terrace to extend in season, and chef Laurent Lecomte's lively, straightforward cuisine are all good reasons to give in to temptation. Admittedly, the decor could be freshened up and the service speeded up, but the products are fresh, of high quality and well showcased. Coquilles saint-jacques, ris de veau, foie gras, all seasonally adapted, desserts that are particularly successful, a well-stocked wine list at affordable prices and courteous service.
READ MORE ...
READ LESS ...
MAP
Address 1 Poinsonnet
33126 Fronsac
NAVIGATE TO
Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
Created with Fabric.js 5.2.4
Laurent Le Comte Chef
Created with Fabric.js 5.2.4 Laurent Le Comte Chef
Disable your adblocker

Nearby restaurants

Open
Chez Rémi
11
/ 20
Gourmet Restaurant
Chez Rémi
Address 33500 LIBOURNE
Cooking French | Local
Budget 13 €
Open
La Table de Catusseau
13
/ 20
Chef's Restaurant
La Table de Catusseau
Address 33500 POMEROL
Cooking French
Budget 45 € to 69 €
Open
Restaurant Lune
13.5
/ 20
Chef's Restaurant
Restaurant Lune
Address 33870 VAYRES
Chef Pierre Rigothier
Cooking French | Gastronomic
Budget 25 € to 77 €
Open
Hôtel Grand-Barrail
13
/ 20
Chef's Restaurant
Hôtel Grand-Barrail
Address 33330 SAINT-ÉMILION
Chef Quentin Merlet
Cooking French | Gastronomic
Budget 70 € to 105 €
Open
L'Envers du Décor
11.5
/ 20
Gourmet Restaurant
L'Envers du Décor
Address 33330 SAINT-ÉMILION
Chef Bertrand Bordenave
Cooking French | Traditional
Open
Le Tertre
13
/ 20
Chef's Restaurant
Le Tertre
Address 33330 SAINT-ÉMILION
Chef Julien Elles
Cooking French | healthy
Budget 33 € to 61 €
Disable your adblocker

Nearby hotels

Open
Château Hôtel Spa Grand-Barrail
Exceptional Hotel
Château Hôtel Spa Grand-Barrail
Address 33330 SAINT-ÉMILION
Services Charm, Disabled access, Minibar, On-site catering, Pets allowed, Private Parking
Budget 345 €
Restaurant
Open
Château Troplong Mondot
Exceptional Hotel
Château Troplong Mondot
Address 33330 SAINT-ÉMILION
Services Disabled access, On-site catering, Pets allowed, Private Parking, Restaurant selected by G&M, Swimming pool
Budget 280 €
Restaurant
Open
Château Prieuré Marquet
Selected
Out of ranking
Château Prieuré Marquet
Address 33910 SAINT-MARTIN-DU-BOIS
Services Bed & Breakfast, On-site catering, Reception room, Spa
Budget 290 €
Open
Le Saint-James Bouliac
Prestige Hotel
Le Saint-James Bouliac
Address 33270 BOULIAC
Services Meeting rooms, On-site catering, Private Parking, Restaurant selected by G&M, Swimming pool
Budget 221 €
Open
Renaissance Bordeaux
Prestige Hotel
Renaissance Bordeaux
Address 33300 BORDEAUX
Services Fitness room, Meeting rooms, On-site catering, Room service, Swimming pool
Budget 213 €
Open
Seeko'o Hôtel Design Bordeaux
Prestige Hotel
Seeko'o Hôtel Design Bordeaux
Address 33000 BORDEAUX
Services Private Parking, Room service, Spa
Budget 128 €
Become Partners