La Maison Baron Lefèvre

44000 NANTES
13/20
 Chef's Restaurant
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© DR
© DR
2 PHOTOS
Chef
Jean-Charles Baron
Cooking
French
Services
Access for people with disabilities | Children's Menu | Cooking lessons | Delivery Service | Pets allowed | Takeaway
Style
Casual | With family
Budget (€)
Indicative price per person (excl. drinks)
32 to 38

Gault&Millau's review 2026

We still love the epicurean flair of this house, which has been delighting us for twenty years. Quietly, intelligently, comfortably and abundantly. Yes, it's true, the dishes are fairly predictable, but that's what's so reassuring about this place: as Brillat-Savarin used to say, things taste as they are: terrine de campagne, gravlax de saumon tapenade d'artichaut, sea bass en croûte de sel, fricassée de rognons de veau and the daily suggestions of sole meunière or vol-au-vent. We can't resist profiteroles for dessert, and the cellar is full, with a good selection by the glass.
LOCATION

LOCATION

© OpenMapTiles © OpenStreetMap
Address 33 Rue de Rieux
44000 Nantes
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Opening hours

OPENING HOURS

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People
  • Jean-Charles Baron
    Jean-Charles Baron Chef
    Jean-Charles Baron Jean-Charles Baron Chef
  • Damien Chauveau
    Damien Chauveau Chef de service
    Damien Chauveau Damien Chauveau Chef de service
  • Damien Chauveau
    Damien Chauveau Sommelier
    Damien Chauveau Damien Chauveau Sommelier
  • Sophie Garnier
    Sophie Garnier Pastry Chef
    Sophie Garnier Sophie Garnier Pastry Chef
  • Guillaume Barat
    Guillaume Barat Chef
    Guillaume Barat Guillaume Barat Chef