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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

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Villa Morélia

04850 JAUSIERS
12.5/20
 Gourmet Restaurant
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6 PHOTOS
Chef Robert Boudard
Cooking Traditional
Services Private Parking
Price Indicative price per person (excl. drinks)
49€ à 90€
Gault&Millau's review
12.5/20
Gourmet Restaurant At the gateway to the Mercantour, with a unique view of the mountains, the restaurant of this beautiful château-hôtel is well worth a stop to sample a menu renewed daily according to the market and the chef's inspiration. In this beautiful room with blond parquet flooring, you'll enjoy Simmental beef fillet in a mushroom crust, sea bream or red mullet cooked on the skin. For dessert, sophisticated pastries like baba Ubayen, fir and genepi, whipped cream with Tasmanian pepper. Well-built cellar.
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Address 9bis Avenue Des Mexicains
04850 Jausiers
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Robert Boudard Chef
Created with Fabric.js 5.2.4 Robert Boudard Chef

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