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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

Auberge de Briant

71110 BRIANT
12.5/20
 Gourmet Restaurant
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Cooking French | Local | Traditional
Services Garden | Pets allowed | Private parking lot | Terrace
Price Indicative price per person (excl. drinks)
39 € to 75 €
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Gault&Millau's review
12.5/20
Gourmet Restaurant A pleasant neo-rustic room to enjoy the Brionnais countryside and the delicate dishes prepared by Filipe Pereira who, with his wife, chose the calm and charm of Burgundy after experiencing the South and the Côte. It's a good thing he did, because he's a deft servant of the terroir and knows how to find the right producers, who feed an attractive menu that doesn't limit his territory: trout with coarse salt, beet, savarin, carrot vinaigrette, sea bass with artichoke, lamb chop with reduced juice, sucrine with honey and soya, grilled ratte, pistachio-glazed parfait, poached pear with timut and cocoa in a pretty €51 formula.
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Address Le Bourg
71110 Briant
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