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37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2025 All rights reserved

10 PHOTOS
Cooking French | Modern | Tapas
Gault&Millau's review
Original Restaurant A trendy newcomer to the rue Mercière, this new wine and tapas bar brings a breath of fresh air to this touristy thoroughfare, which has tended more towards traditional bouchons. The decor is striking, in an arty style with a fresco by rapper Grems, and fusion plates that work well: grilled cheese, croque-monsieur with truffles, cod brandade, pork belly, pear tempura and brown mayonnaise. In the glass, craft beers and natural wines from Chez Séléné and Brasserie Sulauze.
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Address 61 Rue Mercière
69002 Lyon 2
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Monday Lunch Dinner
Tuesday Lunch Dinner
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