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Contact

37-39 rue Boissière
75016 Paris
France

Phone : 01 41 40 99 80

GaultMillau © 2024 All rights reserved

Au Clair de la Vigne

83150 BANDOL AOC
11/20
Gourmet Restaurant
Cooking French
Services Terrace
Price Indicative price per person (excl. drinks)
30€ à 40€
Gault&Millau's review
11/20
Gourmet Restaurant A well-appointed restaurant and cellar in the center of town, with a pleasant, quiet terrace. There's nothing banal about the food on offer, just a personalized approach, including the choice of wines, which are the perfect accompaniment to pâté en croûte or risotto with parmesan, pumpkin and fennel, Aveyron pig's cheek with creamy polenta, and salted butter caramel tatin.
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Plan
Address 25 Rue Du Docteur Louis Marcon
83150 Bandol AOC
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Opening
Opened today
Monday Lunch Dinner
Tuesday Lunch Dinner
Wednesday Lunch Dinner
Thursday Lunch Dinner
Friday Lunch Dinner
Saturday Lunch Dinner
Sunday Lunch Dinner
People
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Chef
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Pastry Cook
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Sommelier
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