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37-39 rue Boissière
75016 Paris
France
Phone : 01 41 40 99 80

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GAULT&MILLAU
01 41 40 99 80 (choix 2)
partenariat@gaultmillau.fr

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01 83 90 66 90
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Restaurants in & around Saint-Avé: map & reviews

Le Pressoir
Chef's Restaurant
13
/ 20
Chef's Restaurant
Le Pressoir
Address 56890 SAINT-AVÉ
Chef Vincent David
Cooking Traditional | Local
Budget €46 to €130
La Table du Liziec
Remarkable Restaurant
16
/ 20
Remarkable Restaurant
La Table du Liziec
Address 56000 VANNES
Chef Olivier Samson
Cooking French | Gastronomic
Budget €95 to €155
La Tête en l'Air
Chef's Restaurant
13.5
/ 20
Chef's Restaurant
La Tête en l'Air
Address 56000 VANNES
Chef Clément Raby
Cooking Local | Gastronomic
Budget €60 to €120
Inspirations
Chef's Restaurant
13.5
/ 20
Chef's Restaurant
Inspirations
Address 56000 VANNES
Chef Alexandre Juton
Cooking Gastronomic | French
Budget €40 to €84
Agora
Gourmet Restaurant
12.5
/ 20
Gourmet Restaurant
Agora
Address 56000 VANNES
Chef Guillaume Le Bozec
Cooking Local | French
Budget €27 to €74
Crêperie Dan Ewen
Selected
Crêperie Dan Ewen
Address 56000 VANNES
Cooking French | Crepes
Budget €9.90
Iodé
Remarkable Restaurant
15
/ 20
Remarkable Restaurant
Iodé
Address 56000 VANNES
Chef Sophie Reigner
Cooking Gastronomic | Local
Budget €26 to €112
Nomad
Selected
Nomad
Address 56000 VANNES
Cooking French | Modern
BOMA
Gourmet Restaurant
12.5
/ 20
Gourmet Restaurant
BOMA
Address 56000 VANNES
Chef Maxime Brullé
Cooking French | Local
Budget €21 to €24.50
Le Roscanvec
Chef's Restaurant
14.5
/ 20
Chef's Restaurant
Le Roscanvec
Address 56000 VANNES
Chef Thierry Seychelles
Cooking Signature cuisine | French
Budget €30 to €72
Empreinte
Chef's Restaurant
14
/ 20
Chef's Restaurant
Empreinte
Address 56000 VANNES
Chef Baptiste Fournier
Cooking Gastronomic | French
Budget €36 to €65
Le Vent d'Est
Gourmet Restaurant
11
/ 20
Gourmet Restaurant
Le Vent d'Est
Address 56000 VANNES
Cooking French | Traditional
Budget €21.50 to €35
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